Home » Japonica – Bac Lieu
– Growing duration: Spring crop: 133 - 136 days, Summer-Autumn crop: 105 - 110 days Yield: Average yield: 6.5 - 7.0 tons/ha, intensive cultivation: 7.5 - 8.0 tons/ha. – Plant height: 100 - 105 cm (39 - 41 inches) – Leaf type: Upright, medium-sized leaves – Panicle type: Hidden panicle – Tiller development: Strong and concentrated tillering, compact clump – Grain shape: Large, plump grains – Husk color: Bright yellow 1000-grain weight: 28 - 29 grams (1 ounce) – Lodging resistance: Good – Pest and disease resistance: Moderate resistance to some pests and diseases – Adaptability: Wide adaptability to various growing conditions Grain Quality: White, translucent grains without chalkiness produce white, shiny, and soft cooked rice with a rich flavor and subtle, pleasant fragrance.
